Fuchs Cassida Fluid GL 150

Synthetic Gear Lubricant for Food Manufacturing Equipment

Description

CASSIDA FLUID GL 150 is a premium-quality, anti-wear gear oil specifically formulated for the lubrication of enclosed gears in food and beverage processing machinery.

This lubricant is crafted from a carefully selected blend of synthetic base fluids and advanced additives to meet the rigorous demands of the food industry. Certified for ISO 21469 and NSF-registered (Class H1), it is approved for incidental food contact applications. Produced under FUCHS quality standards, this oil is manufactured in facilities adhering to HACCP protocols, Good Manufacturing Practices, and ISO 9001 and ISO 21469 hygiene management systems.

Performance Features

     •  Excellent resistance to oxidation, even at high operating temperatures.
     •  Outstanding lubrication across a wide range of conditions.
     •  Exceptional EP (Extreme Pressure) properties make it suitable for steel-on-steel and worm/phosphor-bronze wheel applications.
     •  Neutral odor and taste.
     •  High viscosity index minimizes viscosity fluctuations with temperature changes.

Certifications and Specifications

     •  NSF H1
     •  NSF ISO 21469
     •  Kosher certified
     •  Halal certified
     •  DIN 51506 VBL, VCL
     •  ISO/DP 6743/6 L-CKD
     •  DIN 51517 CLP

Applications

     •  Lubrication of enclosed gearboxes in food processing machinery.
     •  Suitable for use in machinery involved in manufacturing food packaging.
     •  Seal and Paint Compatibility
     •  Compatible with elastomers, gaskets, seals, and paints typically used in food machinery lubrication systems.

Handling and Storage

Food-grade lubricants shoud be stored separately from other chemicals, lubricants, and foodstuffs. Direct sunlight and heat sources should be avoided. Storage temperatures between 0°C and +40°C should be maintained. When stored under these conditions, the product remains usable for up to 5 years from the manufacturing date. Once opened, should be used within 2 years or before the 5-year expiration, whichever comes first.

Analogues